Wine & Valentines for Museum on Main | News
Museum on Main’s 15th annual Wines & Valentines fundraiser will be held at 7 p.m. Feb. 11 to include live and silent auctions, a Fund-A-Need drive and games. The benefit
People With Parkinson’s Who Eat a Diet Rich in Berries and Red Wine May Live Longer
3 or more servings per week of berries, red wine (flavonoids) linked to better odds of survival. A new study shows that people with Parkinson’s disease who eat a diet
Wine and Chocolate returns to the Expo Center
Wine and Chocolate returns to the Expo Center The 13th annual event will be featuring up to 20 wineries and 60 different wines. After COVID forced last year’s event to
Whiskey and wine lovers will get their fix at The Starling
The Starling whiskey and wine bar will serve rare and vintage bottles and create one-of-a-kind cocktails, like the whiskey and coke meets an Old Fashioned: Old Grand Dad bonded bourbon,
New wave of Houston wine shops offers more than just wine
Gina and Joe Stayshich always knew the business they’d open together, one that they’d envisioned for the past decade, would center around wine. They opened Bodega Bellaire Thanksgiving week with
Campo Viejo Rioja a great Spanish wine for only $9.99
I picked up a few bottles of wines to sample for my under $10 value wine story a few weeks back. Campo Viejo Rioja was one of the bottles that
Wine Fridges Market Outlook (2022-2029)
New Jersey, United States,- This Wine Fridges Market report covers business predictions for the years 2022-2029, as well as corporate strategy and industry size. It goes into competitive environment evaluation, which covers
Every Major Type Of Red Wine You Would Ever Need To Know
This one causes quite a bit of confusion for some new wine drinkers because it technically has two names. According to Wine Folly, the grape originated in France’s Rhone Valley,
HopeSparks Virtual Wine Tasting Event
HopeSparks Virtual Wine Tasting Event Sat., Feb. 12, 7 p.m. Virtual event via Zoom Info HERE Wondering how to treat
Chicago’s Douglas Kim is MGM sommelier overseeing 350,000 bottles of wine at Las Vegas resorts
LAS VEGAS — When he started at the Culinary Institute of America in 2004, Douglas Kim had every intention of becoming a chef. That was before he discovered how fascinating